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Women Entrepreneurs Build Local Economies in Indonesia
Savings groups and kitchen gardens help strengthen resilience of communities after natural disasters.More
Raising Poultry and Sustainability in Cameroon
With an initial investment and training in small livestock business, families improve their homes and health over the course of one year.More
Families in Kenya experience water crisis
Farming communities across Kenya face prolonged drought and hunger.More
Hunger in Afghanistan’s Central Highlands
Increasingly severe drought, loss of water and diminished harvests means less food to eat and sell.More
Niger Youth Program Launches Work Opportunities
The project helps budding entrepreneurs learn skills as they build their own businesses and increase their income. More
Growing and Improving Cashew Farming in Benin
Women like Biba Saka Koto are becoming expert farmers while helping other women learn best practices.More
South Sudan’s Farming Groups Grow Prosperity
Following devastating losses to conflict and natural disasters, vegetable gardens provide food, cash and a sense of community. More
Livestock Fairs Build Resilience in South Sudan
A CRS program offers vouchers to purchase goats or sheep to help families improve food security and obtain cash when needed.More
Young Rwandan Entrepreneurs Receive Business Boost
With COVID-19 hitting many fledgling operations hard, CRS and our partners offer a way to sustain and grow struggling enterprises.More
Innovative Farming Practices Increase Crop Yields in Nigeria
As farmers learn new techniques and use higher quality seed, they’re seeing more crops per acre and passing on new methods to others.More